Mountain House-Breakfast Fried Rice

Here’s one that belongs on a river trip. Mountain House Cajun Style Jambalaya combines fluffy white rice with slow-cooked chicken, andouille sausage, onions, celery, and peppers, all seasoned with classic Cajun spices. It’s smoky, hearty, and brings just the right amount of heat.

With 32 grams of protein, this one has some substance behind it, too. Just add hot water, let it rehydrate, and dig in. It’s an easy dinner after a long day paddling, hiking, hunting, or setting up camp when you want something with a little more personality than the average trail meal.

Features

• Slow-cooked chicken and andouille sausage
• Fluffy white rice
• Classic Cajun “holy trinity” of onion, celery, and peppers
• Bold, smoky Cajun seasoning
• 32g of protein
• Freeze-dried for lightweight storage and easy preparation
• Just add hot water
• Prepare and eat directly from the pouch
• Great for backpacking, river trips, camping, and hunting